Chocolate sandesh sweet – a special Bengali mist
Bengali chocolate sandesh is the finest chocolaty dessert of Kolkata’s aka West Bengal’s sweet shops. Cocoa powder, soft chana, or Bengali cottage cheese and sugar are the main ingredients of this delicious sweet. Durga puja, Laxmi puja, kali puja, marriage ceremony to welcoming guests this special chocolate-colored and flavoredb sandesh acquires its own place. For making our Kolkata’s special chocolate Sandesh , first, we need to make chenna or chana by curdling the milk with lemon juice, curd or vinegar. Then this Bengali chana or cottage cheese or chenna will go through a good kneading method by palm heel. The first part will be turned into our authentic sandesh followed by my previous recipe means, where soft and moist well-kneaded chenna will be first cooked in a pan with sugar and few drops of rose essence. When the sugar will be completely melted then the cocoa powder will be added to the mixture. And the next part firstly turned into the same Bengali sandesh...